Deepak is our senior cook, and he has been working with us since 1992. He has done all the trekking routes in Nepal. He started his trekking career as a kitchen boy, and after a few years, he joined the cooking class and started cooking for clients. Mr. Deepak is a very experienced cook; he has done more than 400 treks in Nepal and has also done many treks in Tibet and India. He cooks for the Expedition group, which attempts to climb above 8000-meter peaks. He also cooks for the team that does the Kailash Manasarovar round trip.